These meatballs are a copy of a dish served at one of our favorite restaurants.
Author: CHRISCHAD
These can be made a day or two ahead and reheated. They are delicious.
Author: carol evans
Perfect warm, hearty and easy app for cold weather breakfasts, holiday meal gatherings or football weekends. These are also easy enough for the kids to...
Author: yvonne
A hardy appetizer packed with great flavor. These cakes have always been a crowd pleaser.
Author: Mary P.
Cocktail Meatballs in a tangy sauce - easy and DELICIOUS! Serve with your favorite crackers.
Author: Lynn LaBuy
Turn your picnic game up to 100 with these sweet - not spicy - Korean Chicken Wings made to pair with Chateau Ste. Michelle. This makes excellent picnic...
Author: Chateau Ste Michelle
My mom got this chicken recipe from a friend over 30 years ago. We have since made it for pretty much every party! We like salt in my family, so up the...
Author: Diane Hoffecker
Don't let the name scare you!! I remember my mother making these 30 years ago. The longer they stay in the sauce the better they are. Serve from the slow...
Author: JULIE ANNE
A very simple to prepare and excellent to snack on tasty appetizer!
Author: FLIPPERMD2000
Looking for a good Swedish meatball recipe? Here is your find! Swedish crispbread can be substituted for the saltine crackers.
Author: Hope
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and...
Author: Teresa Haider
This is a very simple recipe. It's a delicious appetizer that can be made for any holiday or social event, and can be a great addition to your Sunday football...
Author: CADMAN
The idea of removing pesky bones before your bird makes its grand Thanksgiving entrance is worth considering. Not only do you get an impressive looking...
Author: Chef John
You don't have to like kraut to like these balls mixed with sausage and cream cheese. Great as a side dish or as a passed appetizer at parties.
Author: KENDRAJEAN1
A football snack from the land of cricket, these gluten-free spicy wings are inspired by one of my favorite Indian restaurants. As usual, feel free to...
Author: Chef John
This is such a great treat for your Christmas/Holiday guests.
Author: MARBALET
These wings are so tasty you just can't stop eating them. They're great during football season.
Author: Cindy White
Creamy chocolate fudge, topped off with a sweet chocolate ganache and garnished with (YOU GUESSED IT!) crunchy salty bacon! This combination of sweet and...
Author: AMANDA
Using flash-frozen chicken breasts and some fresh zucchini and onions you can have a quick meal in minutes!
Author: Stephanie Kilmon
These tasty meatballs will disappear quickly from anyone's holiday party. My mom makes them every year for New Years Eve, and now so do I. These do very...
Author: Lara
These gourmet party nibbles are so easy to make, especially when using ready-made or leftover empanada dough discs.
Author: Fioa
This great, easy, and delicious snack combines the very best of creamy, crunchy, tangy, sweet, and spicy.
Author: lutzflcat
I've taken a spice rub traditionally used on a beef brisket to make pastrami, and applied it to America's favorite appetizer, chicken wings. This resulted...
Author: Chef John
These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.
Author: Malina Bleeding Heart Morris
Quick, easy, and a kid pleaser, these sausage balls are made without Bisquick®.
Author: tobytyler11
A homemade fried blooming onion is loaded with Cheddar cheese, bacon, and chicken in this crowd-pleasing appetizer served with ranch dressing.
Author: Julie Hubert
Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.
Author: JJOHN32
A slight twist on the traditional Franks Hot Sauce® deep-fried wings. These wings are oven-baked and coated with a honey-lime Sriracha glaze.
Author: adamyosim
A football snack from the land of cricket, these gluten-free spicy wings are inspired by one of my favorite Indian restaurants. As usual, feel free to...
Author: Chef John
The apples add a subtle sweetness to this delicious and simple dish.
Author: CHRISTYJ
Yummy salami, onion,and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces. Sometimes...
Author: jabaran
Easy and delicious meatball recipe that is perfect for holiday or family events. Cooked on stove but can be kept warm in a slow cooker set to Warm. Try...
Author: phosmane
Stuffed Grape Leaves-Dolmades - meat and rice stuffed grape leaves, a popular recipe in many parts of the world. Delicious and easy to make.
Author: The Bossy Kitchen
For a break from beef, try these tender turkey meatballs. Don't use extra-lean turkey breast; it dries out too easily.
Author: RuthE
A mixture of ground chicken, three cheeses, cloves, onion, eggs and seasoning makes for great golden fried chicken balls!
Author: sal
Made these with what I had in the fridge to take to a family gathering. Everyone loved them and they were the first plate emptied! I plan to make these...
Author: Grams
You don't often see lamb cooked with these spices, but they really work together wonderfully. The final plate ended up being a sort of North African/Central...
Author: Chef John
These meatballs are a big hit with my extended family. I have also brought them to work and school functions.
Author: Tammy M
This is a slight variation on the classic game day loaded sweet potato skins. This is one of my original recipes, and a favorite for big games in the fall...
Author: fouab
My first try at cooking lamb shoulder chops. A friend served lamb at a party and the meat was tender and juicy, but the taste was gamy and bitter. I put...
Author: Shipwreck
Easily made, this is the best deer jerky recipe I have found. There are a lot of good ingredients that account for the wonderful blend of flavors. My husband...
Author: Kristi Whittington
My mom used to make these when we were kids. Always loved them and each time you make them you can season to taste so its different every time!
Author: alu1977
A little rosemary, a little garlic, little olive oil, and voila! Delicious and foolproof! Great for entertaining or just an intimate dinner for two. Serve...
Author: tmager
Pitcha is a calf's foot jelly historically served during Jewish holidays. It's a cold gelled appetizer made of cooked calf's foot, garlic, onion, bay leaf,...
Author: DENITA H
This recipe comes from my mother, who is a fabulous cook. She has made these meatballs for parties and family celebrations for years, and they have become...
Author: Jody
Gluten-free sausage balls that are also very economical.
Author: Donna Perygin
Can be made up to a week ahead, frozen, and heated when needed. Great for holiday open house or buffet table. DON'T MAKE TOO LARGE.
Author: JJOHN32
This is my own take on the classic Thai chicken satay! It's yum!
Author: ThaiChefMarty
Nargisi kofta is boiled eggs stuffed inside a shell of kheema. This dish is a little time consuming, but makes a fantastic party dish. Your guests will...
Author: SUSMITA
These chicken wings are surprisingly delicious for how few ingredients are involved! I made them for the first time at a football party, and within 10...
Author: Rebecca O- hingham, MA